Make Your Own - Meatloaf for Adults

2-3 whole eggs
2/3 cup sunflower oil 1 cup yellow vegetable ( eg. carrot, squash, sweet potato)
1 cup green vegetable ( eg. collards, broccoli, green beans)
1 cup white potato
1 cup apple
7-8 cups (3 lbs.) raw ground meat ( can be combination of 2/3 muscle meat & 1/3 organ meat)
2 cups quick cooking rolled oats
10 cups hypoallergenic or regular 'Dogs We Love' grain mix
7-8 cups purified water

Mix together eggs, oil, vegetables, apple and ground meat.
Add rolled oats, grain mix and water. Mix until blended.
Prepare 32 portions by one of the following methods.

1. Divide evenly into 4 mini-loaf pans (8 wells each) to make 32 loaves.
2. Divide into 2 - 9" X 13" baking pans and cut each tray into 16 portions after baking.
3. Use less water and form the mixture into 32 "patties". Bake on cookie sheets.

Bake in a conventional oven at 350 degrees for 25-30 minutes (until done). Larger baking pans require more time.
The meatloaf may be kept fresh in the refrigerator for up to 4 to 5 days. Freeze extra portions.

All vegetables and apple are to be raw and finely chopped.

Note: an easy way to measure the vegetables is by using two good handfuls, approx. 1 cup, of chopped carrots (very popular with dogs) and two good handfuls, approx. 1 cup, of chopped green whatever?? with one medium potato and one medium apple.

Dogs We Love
328 Broadway, Orangeville, ON L9W 4L7

For more information contact us at: (519) 940-3598
or email: info@dogswelove.com